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Mushroom Ketchup

Ketchup was Originally Made with Mushrooms as a Primary Ingredient and Not Tomatoes.

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Ketchup is found in 97% of American homes and almost certainly in 100 percent barbecues. But this sauce is more than just hamburgers, hot dogs, and Heinz. Indeed, ketchup has a long history dating back to imperial China, when it was made from fish entrails, meat byproducts, and soybeans. Tomato-based ketchup was not invented until […]

Ketchup was Originally Made with Mushrooms as a Primary Ingredient and Not Tomatoes. Read More »

A1 Steak Sauce was invented 200 years ago by King George IV’s private chef, and is older than solid chocolate

Cooking & Recipes, Food /

The Untold Truth Of A.1. Sauce A.1. Sauce, also known as A.1. Steak Sauce, also known as just “steak sauce,” because, much like Kleenex, Xerox, and Band-Aid, the A.1. brand has become synonymous with steak sauce. Sure, there’s a peppercorn sauce, a zesty chimichurri, or a red wine sauce, but if you ask for a

A1 Steak Sauce was invented 200 years ago by King George IV’s private chef, and is older than solid chocolate Read More »

Tomato sauce is not Italian at all but Mexican. The first tomato sauces were already being sold in the markets of Tenochtitlan when Spaniards arrived, and had many of the same ingredients (tomatoes, bell peppers, chilies) that would later define Italian tomato pasta sauces 200 years later.

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Tomato sauce For the table sauce referred to in some countries as tomato sauce, see Ketchup. Tomato sauce (also known as Neapolitan sauce, or salsa di pomodoro in Italian) can refer to a large number of different sauces made primarily from tomatoes, usually to be served as part of a dish, rather than as a

Tomato sauce is not Italian at all but Mexican. The first tomato sauces were already being sold in the markets of Tenochtitlan when Spaniards arrived, and had many of the same ingredients (tomatoes, bell peppers, chilies) that would later define Italian tomato pasta sauces 200 years later. Read More »

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