Food

In 2016, a Man Ate Ghost Pepper in an Eating Contest and Drank 6 Glasses of Water to Cool Off. He Vomited So Much That He Tore a Hole in His Esophagus and was Rushed to the Hospital.

Food, Food, Food & Grocery Retailers, Health / December 31, 2022

The ghost pepper, commonly known as bhut jolokia, is a hybrid chili pepper grown in Northeast India. It’s a cross between Capsicum chinense and Capsicum frutescens. However, is it dangerous to consume too many ghost peppers? In 2016, a man competed in an eating contest and drank six glasses of water to cool down. He […]

In 2016, a Man Ate Ghost Pepper in an Eating Contest and Drank 6 Glasses of Water to Cool Off. He Vomited So Much That He Tore a Hole in His Esophagus and was Rushed to the Hospital. Read More »

A 2017 Study Found that the Introduction of Iodized Salt in 1924 Raised the IQ for a Quarter of the Population Most Deficient in Iodine.

Food, Food, Food & Drink, Food & Grocery Retailers, Kids & Teens, People & Society / December 31, 2022

Table salt in the United States was iodized in the early 1900s to ensure that all Americans consumed enough iodine to function properly. According to recent research, adding iodine to salt improved health and raised the average IQ. But how did iodize salt help improve IQ? According to a 2017 study, the introduction of iodized

A 2017 Study Found that the Introduction of Iodized Salt in 1924 Raised the IQ for a Quarter of the Population Most Deficient in Iodine. Read More »

A Single 612-Pound Bluefin Tuna Sold for $3.1 Million at a 2019 Auction in Japan

Food, Food, Food & Drink, Food & Grocery Retailers, Meat & Seafood, Restaurants / December 30, 2022

A tuna is a saltwater fish of the tribe Thunnini, a subfamily of the Scombridae family. The Thunnini family has 15 species spread across five genera, with sizes ranging from the bullet tuna to the Atlantic bluefin tuna, which can grow to be 2 meters long and live for up to 50 years. But what

A Single 612-Pound Bluefin Tuna Sold for $3.1 Million at a 2019 Auction in Japan Read More »

Lucky Charms were Invented by John Holahan, a General Mills Employee, who Chopped Peanut Candies into a Bowl of Cheerios

Breakfast Foods, Food, Food, Snack Foods / December 30, 2022

Lucky Charms is a breakfast cereal brand manufactured by General Mills since 1964. The cereal comprises multicolored marshmallows and shaped crushed oat bits that each resemble one of several objects or symbols connected with good luck. But how did Lucky Charms cereal come to be? John Holahan, a General Mills employee, got the concept after

Lucky Charms were Invented by John Holahan, a General Mills Employee, who Chopped Peanut Candies into a Bowl of Cheerios Read More »

Despite Being Founded in the Same City, in the Same Year, and Having the Same Name, Hershey’s Ice Cream and Hershey’s Chocolate Have No Affiliation.

Beverages, Candy & Sweets, Desserts, Food & Drink / December 19, 2022

The Hershey Creamery Company, also known as Hershey’s Ice Cream, is an American creamery that manufactures ice cream, sorbet, sherbet, frozen yogurt, and other frozen desserts like smoothies and frozen slab-style ice cream mixers. The Hershey Company, also known as Hershey’s, is an American multinational corporation and one of the world’s largest chocolate manufacturers. But

Despite Being Founded in the Same City, in the Same Year, and Having the Same Name, Hershey’s Ice Cream and Hershey’s Chocolate Have No Affiliation. Read More »

Over a Quarter of the Global Hazelnut Production is Bought by an Italian Company to Make Nutella.

Candy & Sweets, Cooking & Recipes, Desserts, Food, Food & Drink / December 16, 2022

Ferrero must produce a large amount of Nutella to meet the high demand that exists throughout the world. A jar of the stuff is reportedly sold every 2.5 seconds, and with the total number of jars sold annually, you could circle the earth 1.8 times, which would make for one tasty planet. Ferrero manufactures more

Over a Quarter of the Global Hazelnut Production is Bought by an Italian Company to Make Nutella. Read More »

According to a Dietitian, Pizza is Healthier for Breakfast Than Sugary Cereal.

Beverages, Breakfast Foods, Food & Drink, Health, Health Education & Medical Training, Nutrition, Public Health / December 14, 2022

What is the one thing you would prefer not to eat first thing in the morning? Breakfast is thought to be the most significant meal of the day. It’s probably junk food, specifically a few slices of pizza from last night. Instead, we all start the day with the same cereal box and a glass

According to a Dietitian, Pizza is Healthier for Breakfast Than Sugary Cereal. Read More »

Thomas Jefferson was a Serious Foodie Who Introduced America to Waffles, Mac and Cheese, Parmesan, Olive Oil, and Champagne.

Alcoholic Beverages, Baked Goods, Beverages, Biographies & Quotations, Biological Sciences, Breakfast Foods, Business & Industrial, Cooking & Recipes, Desserts, Food, Food & Drink, General Reference, History, History, Humanities, Pharmaceuticals & Biotech, Reference, Science, Soups & Stews / December 7, 2022

Thomas Jefferson was an American statesman, diplomat, lawyer, architect, philosopher, and Founding Father. He also served as the third US president from 1801 to 1809. But did you know he was also a foodie? Thomas Jefferson was a serious foodie who introduced waffles, mac and cheese, [armesan, olive oil, and champagne to America. The Founding

Thomas Jefferson was a Serious Foodie Who Introduced America to Waffles, Mac and Cheese, Parmesan, Olive Oil, and Champagne. Read More »

Unborn Babies in the Womb Can Taste Flavors Like Garlic, Carrots, or Vanilla in Their Amniotic Fluid. This Can Influence What They Enjoy Eating.

Family, Food, Food & Drink, Health, Reproductive Health, Women's Health / December 6, 2022

A baby’s taste develops at 8 weeks of gestation. They can detect different flavors of food their mothers eat. Nerves in the taste buds begin connecting to their brains at this point. But did you know what flavors are dominant? Unborn babies in the womb can taste flavors like garlic, carrots, and vanilla in their

Unborn Babies in the Womb Can Taste Flavors Like Garlic, Carrots, or Vanilla in Their Amniotic Fluid. This Can Influence What They Enjoy Eating. Read More »

Blueberries Were Commercially Cultivated in the 1910s After a Long History as a Regional Wild Food.

Agriculture & Forestry, Food / November 26, 2022

Blueberries are a large group of perennial flowering plants that produce blue or purple berries. They are classed as Cyanococcus within the Vaccinium genus. Cranberries, bilberries, huckleberries, and Madeira blueberries are also members of the Vaccinium genus. Blueberries, both wild and cultivated, are native to North America. But did you know when they were first

Blueberries Were Commercially Cultivated in the 1910s After a Long History as a Regional Wild Food. Read More »